Sunday, June 19, 2011

Are you there, Food? It's me, Carrie.

I started really thinking about what I ate and put on my body four years ago when I became pregnant with Liam. Suddenly I was acutely aware that whatever I ate or absorbed not only affected me, but another person, my tiny baby. Not wanting to expose him to unnecessary chemicals, I converted our cleaning products, makeup/hair products and all creams/lotions/potions over to a safer version. There has been no reason to stop this practice since. We are getting along quite well with our 'different' products, organic food and healthy eating habits.  But sometimes, I'm still surprised.